Huffington Post Challenge – Day Five

Breakfast: Orange Juice
Lunch: Lamb Pasty, Jar peaches, two Samoas
Dinner: Pea soup with goldfish crackers, fresh tomato, 2 Tagalongs

Cost: $0 (prepurchased/precooked items)

Today I went to the store and bought 3 bananas at $0.67 a pound. Cost: $0.65. $0.22 each.

I brought in the last four slices of bread from the freezer. I’ll be having a tuna sandwich tomorrow for lunch.

I took a nap rather than make bread today. Also, I have no more butter. So I’ll need to pick up some butter before I make bread. Maybe tomorrow.

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